Saturday, June 21, 2008

Cheesy Potatoes

8 potatoes, peeled
4-5 slices of American Cheese, broken up
1/2 stick of butter
1/4 cup 1/2 & 1/2 cream

Boil potatoes until nice and soft. Chop into small pieces. Butter casserole dish. Mix potatoes with cheese. Cut up butter, put all around. Pour cream over top. Salt & pepper to taste. Stir. Bake uncoverd at 350 for 45minutes- 1 hour.

1 comment:

Jennifer Branstetter said...

posted by Jennifer Branstetter