Sunday, November 23, 2008

Holiday Corn by Summer Hospodka

2 16 oz bags of frozen corn
1 bar of cream cheese 8 oz - cut it into cubes
1 stick of butter - cut it into cubes
2 tbl water
2 tbl sugar
1 tsp salt

put corn in crock pot and than throw the rest on top. cook on high for 45 mins,
and than cook on low for 3.5 hrs - stir every once in a while.
Serves about 8






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