Blueberry Muffins

3/4 cup milk
1/3 cup oil
1 egg
2 cups flour
½ cup sugar
3 tsp baking powder
½ tsp salt
1 cup blueberries (if frozen do not thaw)

Combine all dry ingredients in a small bowl, set aside. In mixing bowl mix milk, oil & egg. Add dry ingredients mix well. Stir in blueberries.Heat oven to 400 degrees, grease muffin pan or line with muffin tins. Fill muffin pan ¾ full of batter. Bake 20-25 minutes until golden brown. Makes 12 muffins.