Ingredients:1 pkg Tator tots (you will have left-overs)
1 lb ground beef (or turkey)
1 can (10 3/4 oz.) Cream of Mushroom soup
1 Small onion finely chopped
1 cup shredded cheddar cheese (sharp)
1 can green beans (optional)
Directions
(Preheat oven 350F)1) Sautee onion & brown ground beef; drain.2) Mix ground beef & onions with soup (and optional green beans), then place in casserole dish (I use a 9X9 inch brownie pan).3) Sprinkle cheese over mixture.4) Place tator tots in single layer over mixture.5) Bake for approx. 60 minutes at 350F
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